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Taking Action for Sustainable Tourism

The Novotel Monte-Carlo is Green Key certified and is part of a new dimension for sustainable tourism.

Sustainable Tourism

Novotel Monte-Carlo is proud to hold the “Green Key” label, an international certification that rewards establishments committed to sustainable tourism. Located in the heart of the Principality, the hotel embodies an eco-friendly approach by integrating environmentally respectful practices and actively raising awareness among both its guests and staff.

The “Green Key” label, recognized worldwide, ensures compliance with strict environmental and social management requirements. At Novotel Monte-Carlo, this translates into a rigorous environmental policy: responsible waste management, reduction of water and energy consumption, and the purchase of eco-friendly products. These commitments help minimize our environmental impact while maintaining the comfort of your stay.

By choosing to stay with us, you are supporting sustainable tourism and joining a movement that combines respect for the planet with social responsibility. Enjoy a stylish and welcoming setting, knowing that every aspect of your stay is part of an ethical and sustainable approach.

Join us at Novotel Monte-Carlo for a unique eco-friendly experience, where well-being and environmental respect are perfectly balanced.

Discover the Accor Carbon Calculator

Responsible Waste Management

At Novotel Monte-Carlo, we have implemented tangible eco-friendly practices to reduce our environmental impact. Several selective waste sorting stations are available throughout the hotel, making responsible waste management easier for all. We also prioritize the use of bulk or large packaging products, reducing unnecessary waste.

As part of our anti-plastic initiative, we have eliminated disposable plastic items and rethought our buffets, especially at breakfast, to reduce excess packaging. In our rooms, we have adopted stylish and practical dispensers for toiletries, helping to eliminate waste from individual packaging.

To support these eco-responsible actions, we have installed clear and educational signage throughout the hotel. These initiatives are part of our commitment to sustainable tourism, ensuring that every small action counts for the planet while offering you a comfortable and environmentally-friendly stay.

Control of energy and water consumption

At the Novotel Monte-Carlo, we take concrete steps to preserve natural resources and promote a sustainable future. Every action counts, and we have optimized our facilities to reduce water and energy consumption. Our taps and showers are equipped with efficient water-saving devices, ensuring responsible use without compromising your comfort.

For even more effective management, we monitor our consumption monthly through strict meter checks. Regarding energy, the entire hotel benefits from 100% LED lighting, complemented by motion sensors that prevent unnecessary waste.

Additionally, we have chosen green energy, partnering with SMEG to supply the hotel with renewable electricity. This commitment reflects our desire to combine innovation with environmental responsibility, while ensuring you a bright and eco-friendly stay.

Sustainable food

At the Novotel Monte-Carlo, our restaurant reflects our commitment to responsible eating and catering to all diets. Every week, we offer a daily special without animal protein, designed to surprise your taste buds while respecting the environment. On the menu, you will always find delicious vegetarian options and dishes tailored to specific diets, such as gluten-free, to meet everyone’s needs.

Our chefs carefully prepare each dish, prioritizing local and seasonal products, selected for their quality and their organic or fair trade origins. This approach ensures healthy, ethical meals that are respectful of the planet, while offering a rich and varied culinary experience.

Responsible purchasing and maintenance

At the Novotel Monte-Carlo, we exclusively use eco-labeled cleaning products, ensuring they are safe for both health and the environment. Each product is carefully selected and stored in secure conditions to maintain air quality and minimize any harmful impact.

Our commitment to a sustainable future also extends to the management of our green spaces. We ensure their upkeep without using pesticides, thereby promoting a healthy and natural environment. This choice reflects our desire to protect biodiversity and contribute to a harmonious living environment for our guests and our planet.

Awareness and Training

At Novotel Monte-Carlo, we make a point of educating and training our teams in environmental issues. Each member is trained to adopt eco-gestures in their daily tasks, thus contributing to the preservation of our planet.

We select our service providers and suppliers on the basis of their sustainable and social commitments, guaranteeing a positive impact at every stage of our operations.

What’s more, our teams are actively involved in raising customer awareness. They suggest ecological alternatives, such as alternative means of transport, to limit car travel and encourage a more responsible lifestyle.

Ongoing commitment

Every year, we strive to adopt new criteria to continually improve our approach and keep abreast of developments.

Engaged Restaurant

Our restaurant, L’Azzurra Kitchen, is proud to bear the “Restaurant Engagé” label, awarded by the Monaco Government. This label rewards the eco-responsible practices of restaurateurs and their commitment to sustainable consumption.

Our approach is based on a strong desire to contribute to environmental protection, by minimizing food waste and supporting the local economy. We make a point of choosing local, seasonal products from sustainable sources.

Finally, we are committed to raising our customers’ awareness of environmental issues and sharing responsible practices with them. Every meal served at L’Azzurra Kitchen is an opportunity to promote a diet that respects our planet.

Mr.GoodFish

Good for the sea ! Good for you !

Le restaurant L’Azzurra Kitchen est également fier d’être partenaire de Mr. GoodFish, une initiative dédiée à la promotion de la pêche durable. Grâce à ce partenariat, nous nous engageons à servir des produits de la mer provenant de pratiques de pêche responsables, respectueuses des écosystèmes marins. En choisissant Mr. GoodFish, nous soutenons la préservation des ressources halieutiques tout en offrant à nos clients une expérience culinaire à la fois savoureuse et durable. Ce partenariat renforce notre engagement envers une cuisine responsable et respectueuse de l’environnement.

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